「蘋果&藍莓酸汁」食譜(Apple & Blueberry Sour Recipe)

Ingredients ：

• 4 blueberries
• 1/2 lime
• 150ml fresh apple juice
• 2 tsp cane sugar syrup
• 1tsp blackcurrant jam with bits or brameble jelly
• To decorate : 2small strawberries

Steps:

1. Peel the lime and cut it into pieces. 
2. Put the blueberries, lime, apple juice, blackcurrant jam and cane sugar syrup into the blender and mix for 45 seconds.
3. Pour the mixture into a glass. Cut the strawberries in half, put them into the mini-chopper and give 5 pulses .
4. If the straberries are large, do this with half at a time. Arrange them carefully on the drink.

材料 ：

• 4个蓝莓
• 1/2 石灰
• 150毫升新鲜苹果汁
• 2茶匙蔗糖浆
• 1茶匙黑醋栗果酱配碎屑或荆棘果冻
• 装饰：2个小草莓

步驟：

1. 將青檸去皮並切成小塊。
2. 將藍莓、酸橙、蘋果汁、黑醋栗果醬和蔗糖糖漿放入攪拌機中攪拌 45 秒。
3. 將混合物倒入玻璃杯中。 將草莓切成兩半，放入迷你切碎機中攪拌 5 次。
4. 如果草莓很大，一次做一半。 小心地將它們放在飲料上。